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NUTRITION INFORMATION |
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| Values | 100g of product | % AR* | |
| Energy Value | kcal kJ |
368 1538 |
18% |
| Fats saturated fatty acids |
g g |
2,3 0,6 |
3% <1% |
| Carbohydrates of which sugars |
g g |
75,1 4,4 |
29% 5% |
| Fibers | g | 2,10 | – |
| Protein | g | 12,5 | 25% |
| Salt | g | 0,02 | <1% |
*AR= Reference intake for an adult (8 400 kJ/2 000 kcal)




